When you have Bananas…….
Banana bread is comfort food, plain and simple. This recipe is plain and simple. You should have everything you need in the pantry. 2 Cups Self Rising Flour ( White Lily is my preference) 3/4 Cup Brown Sugar 1 Stick of Butter, softed 2 Eggs 2 1/2 cups mashed over-ripe bananas (Approx 4 large bananas) 1/2 teaspoon Baking Soda 1/2 cup chopped pecans or walnut Preheat oven to 350F 1- Cream the butter, sugar, eggs 2 – Add the bananas…